Tag Archives: recipe

Red Velvet Recipe

I’ve always wanted to make red velvet cake. I’ve never really known much about it or even what ingredients it had in it,  all i knew was it was a very popular American flavour and that it was a blood … Continue reading

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‘Gingerbread’ spiced cupcakes – Recipe

I created this recipe when i wanted that wonderful gingerbread taste in a cupcake. I didnt want the heavy, stickiness of a true gingercake though so i combined a light cupcake recipe with the flavourings and some of the ingredients … Continue reading

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HOW TO: Bake a heart into your cupcake…

The original inspiration for this came from an amazing blog. You can find it here This is how you do it. 1. Make your cupcake batter. You can use any light coloured sponge recipe, although you should make sure it … Continue reading

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Easy peasy lemon squeezy cake!

This recipe came from a friend of mine. Its makes a beautifully moist, zingy, light cake! Easy peasy lemon squeezy cake! Ingredients: 6oz Self Raising Flour 4 oz Softened Butter 1 Tsp Baking Powder 6oz Caster Sugar 2 Large Eggs … Continue reading

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After8 cupcakes – Recipe

This recipe is a twist on a chocolate cake recipe. It makes the most delicious sticky, chocolately, mouthful of minty yumminess you could ever want.. and as they arent technically After 8′s, you could have them any time of the day … Continue reading

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Vanilla cookies

These are a great alternative to gingerbread and work just as well with sugarpaste and royal icing. This is a Lindy Smith recipe, you can find the original in another of Lindy’s amazing books, “Bake me I’m yours.. cookie.” Vanilla … Continue reading

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Cinder Toffee Recipe

This recipe is a Nigella recipe. You can find the original here She calls it Hokey Pokey, you may also know it as honey comb. It’s golden and crunchy and chewy and basically completely and utterly wonderful! Its also exceptionally … Continue reading

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Simple gIngerbread recipe

Gingerbread cookies Ingredients 3 oz (75 g) soft brown sugar, sieved 2 tablespoons golden syrup 1 tablespoon black treacle 1 level teaspoon cinnamon 1 level teaspoon ginger 1 pinch ground cloves finely grated rind ½ orange 3½ oz (95 g) … Continue reading

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Christmas is coming! – Frorentines

What are you planning on making?? This is a recipe i saw on the “Hairy Baker’ christmas special a couple of years ago. They looked beautiful and could be wrapped up and given away as presents. Perfect! I’ve made them … Continue reading

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White chocolate cheese cake

INGREDIENTS FOR THE BASE 150g / 5oz digestive biscuits 50g /2oz whole almonds lightly toasted 50g/2oz butter, MELTED 1/2 tsp almond essence FOR THE FILLING: 350g/12oz white chocolate chopped 125ml/4 fl oz double cream 700g/1 1/2 lb cream cheese softened … Continue reading

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